There are two types if popcorn kernels: "butterfly" and "mushroom." The "butterfly" usually is large, light, fluffy, and looks like it has wings resembling a butterflies. The "mushroom" is more dense and compact, like a ball and is usually used for candy coating, caramelizing, etc.
There are many different kinds of popcorn, including kettle corn, hot air popcorn, microwave popcorn, old-fashioned popcorn, and flavored popcorn (caramel, cheese, even lemon-lime, watermelon, strawberry, and pineapple).
butter,salt,dry,cheese
Carmel popcorn
It depends on which person is being asked the question. Everyone has different tastes but usually popcorn makers would make better tasting popcorn than the microwavable kind.
helium and uranium.
the popcorn = common noun The noun popcorn is a common, compound, concrete, mass (uncountable) noun; a word for a substance, a thing.
The best microwave popcorn is any kind. But you sure prefer butter since it tastes good with it.
No. To make Popcorn you must use Popcorn, which is a specific variety, just like sweet corn and field corn
Discount and grocery stores.
either one. Both taste really good on popcorn. It all depends on what kind of mood you are in.
Nuts on Clark in Chicago has my favorite popcorn. They make great gourmet cheese and caramel popcorn. They also have really nice gift baskets for the office or for the holidays.
Yes if you feed it popcorn it will die a slow and painful death....... Do not feed your hamster popcorn
Popcorn is its own variety of corn. Normal corn or sweet corn cannot produce the same popped fluff as popcorn. Today's popcorn is genetically closer to the maize that all today's variety of corns extend from
Bed Bugs and Ants