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What scallop in Cantonese?

Updated: 5/3/2024
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∙ 9y ago

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"Scallop" in Cantonese is known as Conpoy, which is a type of dried seafood product.

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∙ 9y ago
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∙ 5d ago

In Cantonese, scallop is commonly referred to as 瑤柱 (jiu4 zyu1).

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