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Why is food kept in a fridge?

Updated: 8/18/2019
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14y ago

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so it wont rot and makes it cool

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14y ago
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Q: Why is food kept in a fridge?
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Related questions

What is food kept in?

fridge!


By law what temperature should food in a fridge be kept?

It depends on the food. But food and safety laws state dairy should be kept at 40F or below.


What is the correct temperature for food to be kept in a fridge?

You can control the temperature in your refrigerator. Generally the refrigerator is kept at 4 C .


How should you store mozzarella cheese?

In a fridge. It is best to be kept in the fridge.


What storage conditions encourage rotting?

I guess it depends on the type of food that it is. For example; Carrots need to be kept chilled in a fridge. Put them in a freezer or in no fridge. That's a mistake, you would have a problem on your hands there!


How does the little misty rain drops form on the food containers kept in the fridge?

from the moisture. you make me sick. you are a despicable human being..


Why food needs to be kept at specified temperatures?

Because if you don't your food will become spoiled and think about this if you put ice cream in the re fridge you ice cream would melt.


Why does the cooked food kept in refrigerator does not get spoiled easily?

IT does not gets spoiled because, the air tin doesn't goes into the fridge and bacteria is killed.


What kind of goods can be kept in an under counter fridge?

An undercounter fridge will keep food at the same temperature as a full-size fridge, and therefore can be used to store the same goods. Fruit juice, milk, vegetables, leftovers and open jars of sauces and pickles are all examples of goods that can be stored in an undercounter fridge.


Can cream cheese go bad?

Yes. Every food can go bad. Cream cheese frosting should be kept in the fridge, since it has dairy in it.


What will happen if a balloon kept in the fridge?

it will became tae


What is the definition of a chilled desert?

A chilled desert is a food that needs to be kept in the fridge and must be cold before you eat it after making it. Usually this is for purposes of keeping it from spoiling.