No, corn malt is a completely different substance from corn syrup and cannot be substituted.
agave syrup
no use cheese!!!!!!!!!!
Corn syrup tastes similar to honey, and in many cases is used as substitute. Powdered corn syrup is a corn syrup that comes in powder and is sweet.
it has molasses
yes, it will affect the color of the cookie though.
yeah i can do it
-- honey-- date sugarThere is no acceptable substitute, except -- perhaps -- Karo syrup. But the results will be different.Here are some substitutes for molasses: honey, agave syrup, corn syrup, maple syrup, brown sugar.
NO! Corn syrup is a sweetener and adds stickiness. Vanilla is a strong & distinctive flavor and bouquet. They are nothing alike.
Corn syrup is very thick and sticky, so if you didn't oil the measuring cup a lot of the syrup would stick to the inside of the cup. This means that you would be using less corn syrup than your recipe calls for. Using a rubber scraper works well as a substitute for oiling.
Sugar Honey Treacle Maple Syrup Corn Syrup brown sugar
Corn syrup is a common sweetener in food products. It is not a sugar substitute though it has to do with most of the stickiness in the marshmallow.
Yes, corn syrup is a sweet liquid - it's the same as glucose syrup. Whereas cornflour is a white powder (used for thickening sauces), and is not sweet in the same way that corn syrup is. Corn syrup is entirely sugar based (like molasses), whereas corn flour is a flour. Corn syrup and corn flour are not interchangable, (in the same way that you would not substitute honey for wheatflour).