A tale of 2 cities
2 x b x t x a x c to the power 2
2 Cities in the Tale by Charles Dickens
?What?
The nonsense strand of the given DNA sequence T-A-C-C-A-A-G-C-T-A-C-C-T-A-T-T-A-A-C-C-G is T-A-G-G-T-T-C-G-A-T-G-G-A-T-A-A-T-G-G-C. This sequence represents the complementary base pairs to the original sequence, following the A-T and G-C base pairing rule.
Tale of 2 Cities
int f1=1, f2=1, c=2; do { t=f1+f2; printf("%d\t",t); f1=f2; f2=t; c=c+1; }while(c
Ingredients1 c Amish Batter2/3 c Oil3 ea Eggs2 c Flour1 c Sugar1 t Cinnamon1/2 T Salt1/2 T Baking soda1 1/4 T Baking powder1 t Vanilla2 c Fresh or canned fruit,washed and drainedMix all ingredients together. Pour in 2 greased loaf pans. Bake at 350 degrees for 50-60 minutes.
The complementary DNA strand for the given sequence is A-T-G G-C-C T-A-C G-G-T C-T-A G-T-T T-A-G. Remember that A pairs with T and C pairs with G in DNA strands.
Ingredients1 c Raisins1 c Suet, chopped1 c Molasses1 c Milk1 t Salt1 t Soda1 x *dissolved in:1/4 c Water, boiling1/2 t Cinnamon1/2 t Nutmeg1/2 t Allspice1/4 t Cloves1 x FlourCombine and mix all the ingredients above, adding the dissolved soda last. Pour into a well-greased mold, cover tightly and steam for 3 hours. Serve with Brown Sugar Pudding Sauce.
Ingredients1 c Applesauce, unsweetened1/2 c Butter1 c Brown sugar, light1 t Soda1 t Cinnamon2 c Flour1/2 t Cloves1/2 t Nutmeg1 c Raisins1/4 t SaltMix butter, sugar, salt and spices. Add flour and applesauce in which soda has been dissolved. Add the raisins. Pour into an oblong, well-greased pan and bake at 350-F about 35 minutes.
24 different ways. wow that took a while turkey- TU cheese- C lettuce- L tomato- T Tu, C, L, T Tu, C, T L Tu, L,C,T Tu,L,T,C Tu,C,T,L Tu,C,L,T C,TU,L,T C,TU,T,L C,L,TU,T C,L,T,TU C,T,L,TU C,T,TU,L L,TU,T,C L,TU,C,T L,C,TU,T L,C,T,TU L,T,TU,C L,T,C,TU T,TU,C,L T,TU,L,C T,L,TU,C T,L,C,TU T,C,TU,L T,C,L,TU
Ingredients1 lb Graham crackers rolledfine 1/2 t Salt1/2 t Ground cloves1/2 t Allspice1 1/2 c Chopped dates1 c Mixed candied fruit1/2 c Candied cherries2 c Whipping cream (unwhipped)1 t Cinnamon1/2 t Nutmeg2 c Chopped nuts1 c Glazed pineapple, chopped1/2 c White raisins2 c Miniature marshmallowsPut everything but cream and graham crackers in a large mixing bowl. Stir together well. Whip the cream. Add fruit mixture to the whipped cream. Add the crumbs, gradually, mixing with hands. Put in a graham cracker box lined with foil. Chill in refrigerator.