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In my experiment, he water with sugar had the most heat retention and cooled slower than the fresh water. I'm not 100% sure why, but I think it is because it is denser, therefore, when it is heated, more particles have been heated. If there are more particles heated, then it will take longer for each particle to cool down than water which has less particles.

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Q: After boiling water with sugar heat retention compared to fresh water?
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How do you make a SOLUTE?

all you have to do is add sugar into boiling water. the sugar will dissolve and make saturated sugar!!


What will have the highest rate of solubility a sugar cube in boiling water a sugar cube in room temperature water a sugar cube in refrigerated water?

solubility generally increases on heating. so sugar cube in boiling water will dissolve fastest.


How much sugar do you put in a Sugar crystal?

3cups sugar for 1 cup water Ps the water has to be boiling


Is gas produced when sugar is heated?

Adding KMnO4 to sugar produces CO2 and water vapor.


What is a solute that can be added to water to raise boiling point?

sugar

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all you have to do is add sugar into boiling water. the sugar will dissolve and make saturated sugar!!


Is winter fresh gum sugar free?

No it is not sugar free


What will have the highest rate of solubility a sugar cube in boiling water a sugar cube in room temperature water a sugar cube in refrigerated water?

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