Many bakers would disagree with the notion that they are "substitute goods" since baking with margarine can produce unexpected (and often unpleasant) results.
However, many households may consider butter and margarine substitute goods, since they are both fats, taste similar and have similar uses (at a household level).
butter contains more fat than margarine
Yes, you can substitute margarine for butter in no bake cookies.
yes there is butter of margine butter
margarine
Lard or Margarine
use butter flavored crisco You could use margarine. http://www.ukfoodies.co.uk has a delicious cookie recipe, this recipe has butter, but you could substitute it with margarine.
Margarine is a butter substitute. In baking, I do not substitute margarine unless the receipe calls for it such as "1 cup butter or margarine". There are a lot of older receipes that call for butter, and are just plain tastier with the real stuff.
butter or margarine
Yes.You can also substitute margarine with nut butters.
yes
It would depend on the type of margarine and what is being boiled. In general, if the margarine contains the same percentage of fat as butter, then yes, it could be used as a substitute for butter.
You can substitute margarine for butter in all types of baking.
You could substitute margarine for butter and yogurt for sour cream.