yes
You could substitute margarine for butter and yogurt for sour cream.
Yogurt is not a good substitute for butter in any recipe; yogurt is lower in fat, higher in liquid and far more acidic than butter. These qualities make it very different to butter, hence it's not a good substitute.
substitute goat's milk or yogurt made from gaot's milk with your recipe (available at Whole Foods)
Yes, in some cake recipes and in some cake mixes, cream cheese is a delicious substitution for butter. But cream cheese would not be appropriate in every cake recipe, so it is best to find a recipe that already calls for cream cheese. You can find these recipes on the websites of cream cheese companies.
Applesauce is a good substitute. Other pureed fruits may also work. Some use yogurt, butter, margarine, egg whites, sugar, or honey as substitutes. Many low-fat products make up for the fat with sugars, making the product higher-calorie than the original.
Eggs and milk are product.So are cheese, yogurt, butter, margarine and cream
Sour cream represents a fat component, so you can use butter, margarine, vegetable oil.
You can make what is sometimes referred to as a "whisked sponge" (I think it may be the same as an angel food cake, but I'm not sure) it's also the same method used to make a Swiss roll sponge. It's a cake recipe that involves whisking egg whites with sugar until stiff peaks, then adding flour and the egg yolks (sometimes a leavening agent such as bicarb). The batter is then baked. This is completely free of butter, margarine or oil. The only downside is that the sponge does not last long before going stale (due to lack of fat) - you get a couple of days at most. You can also substitute applesauce or yogurt for the oil/butter in most recipes. it will change the consistency a little.
Obviously! vanilla Yogurt recipe.
No. 2 percent milk is much too thin and lacks the fat and consistency needed to substitute for sour cream in any recipe. Low-Fat Yogurt would be a better substitute for sour cream.
A great substitute is soy yogurt.
milkshakes, cheese, yogurt, pudding but maybe milk alone doesn't make anything but milk, you have to add something else to it.