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To determine if carrot tops are good to you in a salad, try them first. They can be eaten, but leave it to your taste to decide if they are good. Some people think they are not so good raw, others like them in salads. They are very nutritious, so if you can find a way to use them that you like, do. Be sure to clean thoroughly since their tops can harbor a lot of grit. Some people use them as garnish, like parsley. They also add nice green color when chopped and added to dishes, such as layered in lasagne. More people tend to use them cooked, especially in soups, than raw. They might be enjoyed stir fried or sauted with mushrooms and wine, in juiced vegetable drinks, as a steeped hot tea, or in small amounts in mixed cooked greens.

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Q: Are carrot top greens a good salad vegetable?
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