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Are there the same about of grease in potato chips?
no
Why do the British call fries chips?
We call them chips because there basically chips of a potato. Similarly what you call chips or potato chips we call crisps because you fry them to a crisp... If anything you Americans should call your "fries" chips because they are chips and your "potato chips" crisps because there fried to a crisp! +++ Also [French] Fries are usually cut thinner than British chips, so are not quite the same thing.
Is wise potato chip the same as a lays potato chip?
Wise chips are more well-done.
How is same shapes attained by lays chips?
The secret to uniform shapes in potato chips is to slice uniform shaped potatoes.
Do potato chips have about the same amount of grease?
yes they might have a little less grease
Which is heavier a pound of potato chips or a pound of iron?
The same. 1 pound = 1 pound.
Which has more mass a potato or potato chip Explain?
If you have a poato with a given mass and turn it into potato chips it will weigh less as water has been driven off in the cooking process. As weight and mass are proportional at any given location it has less mass in its cooked form.
Why might a bag of potato chips explode in a car traveling from Iowa into the mountains?
I don't have the answer but the same thing happened to our son traveling from North Dakota to Montana. I too would like an explanation.
Why does a brown paper bag holding potato chips become dicolored and soggy over time?
The oil that's in the chips is soaked up by the brown paper bag. Plastic bags like they come in originally don't soak up the oil so you never see this until the chips are in an absorbant container. They same thing will happen if you put the chips in a bowl lined with paper towels or a napkin. The bowl liner become oily and discolored. Now you know how much fat is in potato chips.
What is the history of Gordon's Potato Chips?
Gordon's Potato Chips is a brand of potato chips that originated in the United States. The company was founded by Edward Gordon in 1941 in Rockland, Maine. According to the company's history, Edward Gordon started the business with just a few small fryers and a simple recipe for potato chips. As the popularity of his chips grew, he expanded his production capabilities and began selling his chips throughout Maine and the surrounding states. Over the years, Gordon's Potato Chips became known for their high-quality, crispy chips, and the company continued to expand its product line to include other snack foods such as popcorn and pretzels. In 1986, the company was acquired by Martin's Potato Chips, another well-known potato chip brand based in Pennsylvania. Martin's continues to produce Gordon's Potato Chips to this day, using the same recipe and commitment to quality that Edward Gordon established over 80 years ago. While Gordon's Potato Chips is a relatively small brand compared to some of the larger national potato chip companies, it has a loyal following among consumers who appreciate the company's commitment to quality and tradition. Btw I have a link in bio that may interest you
If a bag of potato chips weighs 50 grams and you crush the chips into the smallest pieces and reweigh the bag how much will it way?
The bag of chips will weigh the same amount as before because crushing them up does not involve adding or removing any of the chips
Difference between potato chip and french fry?
The difference is that potato chips have more fat in them, and also are more greasy that tortilla chips. Tortilla chips have salt but they aren't very greasy. Many people prefer potato chips better than tortilla.
