Yes - a moose is a kosher animal. That doesn't mean that any eatery in Alaska offering moose burgers or steaks is automatically kosher.
Any mammal that has split hooves and chews its cud (has multiple stomachs) is a kosher animal. If it is slaughtered in a specific process known as Shechita, and the meat is then soaked and salted (to drain the blood away), then the meat is kosher.
Moose meat, along with meat of all kosher mammals, may not be eaten together with any dairy products.
At the kosher butcher or grocery store.
Yes, you can safely freeze mozzarella.
Mozzarella.
No. Mozzarella is an Italian cheese.
The Mozzarella region of Italy.
No, mozzarella is from buffalo milk.
Yes, mozzarella cheese melts when heated.
Yes, fresh mozzarella does melt when heated.
Yes, fresh mozzarella will melt when heated.
The milk used in making Mozzarella comes either from water buffalo or cow, depending on which type of Mozzarella it is.
Usually mozzarella
It is kosher so long as it is certified kosher.