yes
Yes, fruit juices contain carbohydrates. Some contain more carbohydrates than other do just as some fruits contain more carbohydrates than others do.
No, the amount of DNA in fruits is relatively consistent. Fruits contain the same amount of DNA in their cells, regardless of the type of fruit. DNA serves as the genetic material that dictates the characteristics and functions of living organisms.
No, cactus fruits aren't poisonous. The concern is flavorability, not poisonousness. Some of the fruits are more flavorful than others. Some fruits are more flavorful when they're a certain color. For example, in the range of colors from green to purple and red of the prickly pear cactus [Opuntia spp], the darker colored fruits are considered less tasty.
Because fruits r difference colors!!
Citrus fruits may reduce the effectiveness of some medications. Others may increase inflammation, such as potatoes, eggplant, peppers and tomatoes. However, generally you are better off with eating more vegetables and fruits.
Some seeds are more likely to survive than others so there are less, and the ones that are less likely to survive produce more, there are a few other variables but that's the basic reason for it.
Some fruit produce more seeds because when they grow in this certain place more seeds are produced in this type of fruit.
Some are freshly delivered others are older.
Yes for some, no for others.
All the colored foods and vegetables are rich in vitamins...just take whatever you see
There are many fruits which are grown in Lincoln, Ontario. Some of these fruits include grapes, peaches, apples, pears and cherries, among many others.
All parrots can talk, some better than others and it will vary bird to bird in a species. Some are smarter than others.