Yes, unless you consider bacteria an animal (I don't).
Traditional yogurt is made with cows milk, but there are vegan yogurts available. Vegan yogurt brands - Nogurt Yogurt Nu Lait Dairy-Free Yogurt Ricera rice milk yogurt So Delicious coconut milk yogurt Trader Joe's Turtle Mountain WholeSoy & Co soy yogurt Wildwood soy yogurt
Yes.
You can find more information of soy yogurt by doing research on soy products. Soy products usually benefit your health by lowering your cholesterol rate.
No yogurt is living cultures of bacteria.
Yes, there are vegan hamburgers made without soy, they can be made with vegetables, chick-peas, germ and fiber from wheat and other grains.
A great substitute is soy yogurt.
Usually you can, yes.
The answer to this can vary from brand to brand. Cheezley and King land are vegan. And toffutti has a majority of vegan cheese but they do do a salmon flavour which is clearly not vegan. Wheras the Simply Better foods soy cheese is not vegan. There are a number of other brands and it's really a matter of finding out which ones are.
No. Frozen yogurt does not contain the active cultures (probotics) that non frozen yogurt has. If it has acidophilus listed in the ingredients, or if it lists live active cultures, then it has probiotics. But this is only in yogurt in the refrigerated dairy section, not the frozen kind.
depens on temp of fridge
Soy product information can be found in a lot of health and vegan websites. Soy is a healthy product, and you can also find appealing recipes as well.
Cheese and yoghurt are 2 different products that can be processed from milk. Cheese is made by the acid coagultion of milk while yoghurt is made by culture specific fermention of milk! In yoghurt lactic acid se formed due to fermentation! Which have many positive effects on body. While cheese is rich in proteins!