The white spots you might see on Prunes are not mold. The spots are sugars crystallizing on the surface. The prunes are still perfectly safe to eat. Dried fruit can last up to a year and even longer if refrigerated.
No. Do not eat moldy products where mold is not an integral part of the food (unlike blue cheese or brie).
those white spots that surrond the milky way are stars
take paint brush, dip in red paint, brush over white spots ;)
Apples typically stay fresh for over a week. They can grow mold and the dark spots with slightly fuzzy centers are signs of mold. When apples are brown or dark on the outside, it is a sign that they can be moldy.
In simple terms, yes. It sometimes takes longer for different types of cookies to grow mold, but they'll probably go stale first. Pretty much anything can grow mold. If McDonald's over processed food can grow mold, cookies can definitely grow mold too.
If the white spots are confined mainly to the back and rump, it's a blanket. If they are scattered all over it, it's a snowflake.
Not a goldfish anymore.
Leopard spot is for a horse with leopard like markings. A grey horse with flecks is flea-bitten grey. A horse with normal spots has appaloosa markings
If by flurry you mean the fuzzy white mold rind, its just that; a white mold rind. Its normal, its part of the cheese, and you can eat it. Even if it starts to grow over the exposed parts of the cheese, its still fine.
Go to a licensed vet.
The bacteria forms mold over time and that mold starts to get fuzzier over time.
The colours of a Snow Leopard are white all over with brown paws and spots on it's body.
Yes all Dalmatian puppies are always born pure white and their spots gradually come in over time.