yes
Over 100
200 types
Many types of bread do not contain butter or other types of fat. Different types of bread are distinctive because they are made with different ingredients and different methods. However, typical recipes for Pulla Bread do, in fact, contain butter. See recipe in attached link.
Gluten bread is not "from" any specific nationality or culture. Many different nationalities from many parts of the world make different types of bread from different types of grain, most of which contain some gluten. Wheat perhaps is the most common flour used to make bread, which does contain gluten.
If you are asking what types of breads there are, then there are many different types, shapes, and sizes. Then there are the different countries that make bread differently. The most common kinds of bread are: rye, wheat, white, whole meal or whole wheat bead, mixed grain, sourdough, bagel, and gluetin free bread.
There are many types of bread that, in many different loaf sizes. So it is not possible to provide a single weight that applies to all loaves of bread.
The question cannot be answered, because there are many different sizes of bread loaves, and many different sizes and thicknesses of slices, all of which would weigh different amounts. There are also many types of bread, which would also have different weights.
They ate wholemeal bread, made by many different types of wheat.
You shouldn't ask for ALL of the brands of bread yeast because there is so many different types. Go to your local supermarket to see what kinds they have.
16
The most common flatbread in India is known as chapati in English. But there are many variations in different areas of India.