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Fish is fine for pregnant women, but you the high levels of Mercury is not. Several species of fish like swordfish, tuna and a few others are known to have higher levels of mercury. So avoid those fish if possible and eat other fish in moderation- too much of anything is bad for you. It's not fish that's bad- its the mercury found in fish that is the actual problem. Eat fish in moderation and you and your little one will be fine.

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βˆ™ 14y ago
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βˆ™ 12y ago

Yes and no.

Fish oil is obtained in the diet generally by eating fish, but during pregnancy, women are advised to limit their intake of certain types of fish to avoid excessive intake of mercury. The March of Dimes says pregnant women can safely consume 12 oz. per week of fish known to be low in mercury. Salmon, a type of low-mercury fish, is high in omega-3 fatty acids, which are one of the most well known types of healthy fish oils

Read more: http://www.livestrong.com/article/155575-fish-oil-while-pregnant/#ixzz1nneiFQzQ

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βˆ™ 14y ago

Of course, no !

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Q: Are women advised to avoid all fish products during pregnancy?
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