answersLogoWhite

0

Assuming you've started with a pale or lager malt,

220C (430F) for about 1 to 1.5 hours for chocolate malt220C (430F) for 2 to 2.5 for black malt

User Avatar

Wiki User

12y ago

What else can I help you with?

Related Questions

What temperature do you cook a pork roast at?

The recommended temperature to cook a pork roast is 325F.


What temperature cooks a roast?

Your mothers temperature.


What is the ideal roast temperature when the turkey is done?

The ideal roast temperature for a turkey when it is done is 165F (74C).


At what temperature is a pork roast done?

A pork roast is done when it reaches an internal temperature of 145F (63C).


At what temperature do you cook a pork roast?

A pork roast is typically cooked at a temperature of 325F to 350F until it reaches an internal temperature of 145F.


What is the Temperature for cooking roast duck?

The internal temperature for roast duck should reach 160 to 165 degrees F.


What is the recommended internal temperature for cooking a pork roast?

The recommended internal temperature for cooking a pork roast is 145F (63C).


What temperature do you recommend for cooking a pork roast?

I recommend cooking a pork roast at a temperature of 325F to ensure it cooks evenly and reaches a safe internal temperature.


At what temperature is a roast done?

A roast is typically done when its internal temperature reaches 145F to 160F, depending on the desired level of doneness.


What is the recommended internal temperature for a pork roast to be considered done?

The recommended internal temperature for a pork roast to be considered done is 145F (63C).


What is the recommended internal temperature for a pork roast to be fully cooked?

The recommended internal temperature for a pork roast to be fully cooked is 145F (63C).


What is the recommended internal temperature for a pork roast to ensure it is done?

The recommended internal temperature for a pork roast to ensure it is done is 145F (63C).