No, baking soda is made from Sodium Bicarbonate, which means it is a salt and a base. Sodium bicarbonate is the main ingredient in Tums and other anti-acids.
I think don't. Baking soda can help you have beautiful white teeth.
ive got a feeeling it is, the SODA part of baking soda refers to the sodium and carbonates are often used in cookinf so i guess yeah
Any you've got.
def. not but it sounds like you've got yourself a problem
Baking soda is just an element that is to be added to the cake....when baking soda added to the cake mixes with the baking powder,carbon di-oxide is released which gives the cake a spongy look!!!and a fluffy tase to it
The pH of Baking soda (Sodium bicarbonate NaHCO3) in pure water is pH 8.2 See link below.
It might sting a bit or not. It will not hurt anything. Wash it out and bandage the cut.
Yes. But some people are addicted to it. - From a scientific point of view, that is incorrect. if you eat baking soda, you should watch yourself because it could hurt you (make you sick). it is ok to eat in a prepared meal because of the chemical reaction that takes place during baking. if you eat baking soda (a large amount) call a poison control centre.
Baking soda is found in most toothpastes, but the harmful chemical in them that you need to watch out for is fluoride. This can hurt the enamel that protects your teeth from the food you eat and the bacteria in your mouth. I recommend that you should either get a toothpaste with no fluoride in it, or just use baking soda mixed with a little salt.
As soon as the vinegar touched the baking soda, it started to make a bubbley substance. That over flowed, like a toilet over flowing. I thought it was goning to explode. If i could chage one thing i would try to add somthing to make a bigger explosinse.
Just let me check with the DEA, if you can give me your home details I will pass the info onto them and they can let you know.
No, you can't. There is no Phosphorous (P) in water (H2O) or baking soda (NaHCO3) at all.Phosphorus was originally discovered as a result of, basically, boiling down urine (alchemists got up to some wacky stuff; the guy who discovered it was hoping for gold... well, it's kind of the same color, don't look at me like that), so the basic principle isn't entirely crazy, it's just that it won't work with those particular ingredients.And before you try his method: let me warn you it's going to stink to high heaven, and it takes a couple hundred gallons to get an ounce of phosphorus.