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Absolutely.

Squash, and all vegetables for that matter, are great sources of vitamins and nutrients for everyone.

As a diabetic, you just want to understand the amount of carbohydrates each food item has.

In the case of spaghetti squash, they tend to have about 4 grams of carbs per 1/2 cup of cooked squash - which is quite low.

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Q: Can Diabetics eat spaghetti squash
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