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aspartame, saccharin, sorbitol, acesulfame, sodium cyclamate, xylitol, fructose, etc.
Xylitol is a five-carbon sugar alcohol that is used as a sugar substitute. The organic formula is (CHOH)3(CH2OH)2. That's the structure. How about the benefits? The open nature of xylitol and its ability to form many different sugar-like structures appears to interfere with the ability of many bacteria to adhere. So Xylitol is often used to remedy colds and sinus irritation via nasal sprays/washes as well as promote dental health via Xylitol toothpaste and Gum. www.xlear.com is a leader in Xylitol-based products if you want to check them out.
Xylitol
Orbit gum does have xylem in a way. There is a natural occurring sugar alcohol created from xylem called xylitol. It is used as a sugar substitute for sugar free gums.
The human body creates small amounts of xylitol. Xylitol is a natural substance that promote healty teeth. Small amounts of xylitol are found in fruits, lettuce, mushrooms and corncobs. Xylitol is a very natural substance that is healthy when used in healthy amounts.Xlear is a company that sells products containing xylitol. If interested check out their site at www.xlear.com. They also have research articles specifically about xylitol on their website.
Normal Wrigley's Spearmint Gum does not contain Xylitol. Here are the ingredients:SUGAR, GUM BASE, DEXTROSE, CORN SYRUP; LESS THAN 2% OF: NATURAL AND ARTIFICIAL FLAVORS, GLYEROL, SOY LECITHIN, ASPARTAME, ACESULFAME K, COLORS (YELLOW 5 LAKE, BLUE 1 LAKE), BHT (TO MAINTAIN FRESHNESS). PHENYLKETONURICS: CONTAINS PHENYLALANINE.If you're looking for Xylitol Gum, you should check out www.Xlear.com. They have 100% Xylitol gum that promotes dental health (which I'm guessing is why you are asking about Xylitol gum).You can get a 100-piece package for around $8.http://www.xlear.com/xylitol-gum.aspx
Splenda can be used in place of sugar, but be prepared to tweak the recipie considerably.
xylitol
splenda....
Yes.....i think.
i have a splenda bag and they say that it is a 1:1 ratio, meaning 1 tablespoon sugar =1 tablespoon splenda, and that it can be used to replace sugar in any recipe. By volume it's the same ratio, but is different by weight, because splenda is lighter.
I have used Xylitol as a sweetener for many years for all my baking needs. Xylitol is a natural sweetener that looks and taste like sugar, but won't raise your blood sugar. Only you can say what the best natural sweetener is, but before you decide, I strongly suggest you try Xylitol.