Yes, ham that is fully cooked can be safely refrozen. Once thawed again, it will have the same number of days left to be eaten as when it went into the freezer; for example if you cook ham on January 1, it could be safely refrigerated until January 7. If you refreeze on January 3; once thawed it will be safe to eat for 4 days.
Be sure to wrap it properly to prevent freezer burn, loss of taste and texture.
yes
Yes you can
Yes, you can safely freeze soup that contains cooked ham.
how long to cook a fully cooked ham shank portion..cover or uncovered?
That depends on the difference between "fully cooked" and "has been cooked." If it's similar to "your goose is cooked" then no.
Yes, you can safely freeze ham after it has been cooked. After thawing the same frozen cooked ham, it is unsafe to freeze it again.
Yes you can, if you think of frozen pizza that has cooked ham on it, same situation. However, ham should be defrosted fully in the fridge.
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If it's fully cooked you can either cook it long enough to heat it up, or just eat it cold.
Ready to cook means that the ham has already been partially cooked, but still needs to cook before eating. If a ham shank is "Ready to Eat" this means that the ham is fully cooked and can be eaten right out of the package.
Yes, after you cook it, it is in a differant STATE, it has been preserved abother way. Just don't freeze it too long.
Ham should be good 4 to 5 days refrigerated.
A Dinner Bell ham can be bought fully cooked and just needs to be heated thoroughly. This can be done in about half an hour for an average sized ham.
You can cook almost anything in one, so yes you can put ham in a pressure cooker.