Yes, acetic acid is highly soluble in water.
Acetic acid simply becomes ionized in water (about 5% dissociation).
They mix, and the acetic acid partially dissociates. I'm not sure what you were looking for here.
Acetic Acid is what gives vinegar it's sour taste so they do mix well as acetic acid is what makes vinegar.
An acid-like acetic acid that only slightly ionizes in water
That is the condensed formula for the weak acid acetic acid.CH3COOH is a common formula for acetic acid written by biochemists and biologists
Acetic acid simply becomes ionized in water (about 5% dissociation).
Simply mix water and acetic acid to the desired concentration.
They mix, and the acetic acid partially dissociates. I'm not sure what you were looking for here.
Acetic Acid is what gives vinegar it's sour taste so they do mix well as acetic acid is what makes vinegar.
A more diluted solution of acetic acid is formed.
Vinegar is a dilute mixture of acetic acid and water.
acetic acid is aqueous, so no.
Vinegar contains about 5–20% acetic acid (CH3COOH), water and flavourings.
An acid-like acetic acid that only slightly ionizes in water
That is the condensed formula for the weak acid acetic acid.CH3COOH is a common formula for acetic acid written by biochemists and biologists
Vinegar is a mixture of water and acetic acid.
Vinegar is 5 to 10 % acetic acid in water.