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Yes you can, but it depends on the recipe you are making. If you want to be able to see the sugar granules then go for the usual sugar. But if you want a smoother, better bake then pick castor. Hope I helped ^_^
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∙ 12y ago
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What do you suspute brown sugar for?
I'm assuming that you meant substitute. To substitute white sugar for brown the formula is as follows: to replace one cup light brown sugar- mix one cup granulated sugar and one Tablespoon molasses. To substitute one cup dark brown sugar- mix one cup granulated sugar and two tablespoons molasses.
Can you substitute treacle for brown sugar?
no they are very different brown sugar is regular white sugar with the addition of molasses
Can you use granulated sugar instead of caster sugar in buns?
You should be able to substitute granulated sugar doe castor sugar without any significant detriment to the resulting product.
Could you substitute white sugar for brown sugar in a cinnamon roll recipe?
no
When making oatmeal cookies what can I use to substitute for brown sugar?
Brown sugar can be substituted with white sugar with molasses added for the desired color.
Is it possible to make a sugar cookie without sugar?
You could substitute splenda or another sweetener.
What can you use as a substitute for mollasses?
Sugar Honey Treacle Maple Syrup Corn Syrup brown sugar
What is the name of 15 types of sugar?
barbados, barley sugar, brown sugar, candy sugar, castor sugar, Chinese sugar, cinnamon sugar, coarse sugar, coconut sugar, coffee sugar, confectioner's sugar, corn sugar, cube sugar, dark brown sugar, date sugar, decorator's sugar, coarse sugar, demerara sugar
What is Castor's color?
Castor's color is kinda brown
What can you substitute for dark muscovado sugar?
You could use dark brown sugar, but the flavour will not be as strong.
What is the white fine sugar called is it castor sugar?
Finely ground sugar is Castor sugar also called superfine sugar. Icing sugar is also a very finely ground sugar
Can brown sugar substitute granulated sugar for simple syrup?
yes, that should be fine. Both sugars have simular properties
