By the carbon build-up , yes.
The grease will keep burning but the water will sink below the surface, flash to steam from the heat and the expansion will blow the burning grease out like an explosion.
When you want the item to just release from the pan you grease. When you want the item to have a bit of tooth to rise on (cakes etc) and then release, you grease and flour.
Yes, a fire extinguisher works on a grease fire. What you have to avoid with grease fires is throwing water on them, because the burning grease will just float on the water and will be splashed around as the water heats and vaporizes, spreading the fire, rather than being put out. But the carbon dioxide based fire extinguisher doesn't have that problem.
Ionization detectors respond to fast burning fires like stove grease flare-ups or burning newspapers
Ionization detectors respond to fast burning fires like stove grease flare-ups or burning newspapers
You never use water to put out a fat fire, because the pouring water on burning grease or oil will not extinguish the fire. It will only cause the burning oil to splash, spreading the grease fire around.
Burning liquids- grease, gasoline, etc.
You run the risk of the brownies sticking to the pan or burning.
In the Grease - 1925 was released on: USA: 21 June 1925
Street Grease - 2015 was released on: USA: 2015
Burning liquids- grease, gasoline, etc.
Usually with some degreaser for grease pencil. For regular pencil try an eraser.