Can crabsbe keeped on ice and cook them after they have died?

Anonymous

∙ 17y ago

Updated: 8/16/2019

Yes. Keeping on ice will be fine.You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.

Wiki User

∙ 17y ago

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Can crabs be keeped on ice and cook them after they have died?

Yes. You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.

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