Vinegar is a weak acid. It will dissolve the shell of an egg. There will still be a membrane around the egg which will keep the egg from running all over the place.
Vegetable oil will not do anything at room temperature. At a higher temperature, it will cook the egg.
No.
Yes
vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil vegetable oil
Vegetable oil, walnuts, soy, eggs. Basically anything with fat in it.
mayonnaise is made with these ingredients
Mayonnaise contain eggs, vegetable oil, vinegar, lemon juice, salt.
It will be a big blob of paper and dough
Even though olives are biologically a fruit, the oil is called a vegetable oil. The use of 'vegetable' to describe oils is primarily to communicate to the buyer that there are no animal products in the oil.
Add cheese. Also, if you are boiling eggs and don't want the shell to stick as much, add some vegetable oil to the boiling water.
Vegetable oil
Vegetable oil can be made out of several different plants, including soybean, peanuts, canola, and sunflower. So while all sunflower oil is vegetable oil, not all vegetable oil is sunflower oil.
vineger