It depends on the recipe. For some things, it will work, for others, it will ruin everything.
no
Yes, evaporated milk can be substituted for regular milk in recipes, but it will result in a richer and creamier texture due to its higher concentration of milk solids. Adjustments may be needed in the recipe to account for the difference in consistency.
Yes, condensed milk can be used as a substitute for regular milk in a recipe, but keep in mind that condensed milk is much sweeter and thicker than regular milk, so you may need to adjust the other ingredients in the recipe accordingly.
Yes, almond milk can generally be substituted for milk in recipes, but it may alter the taste and texture of the final dish.
chocolate milk
yes, but you will have to use twice as much milk and reduce other liquids by as much as the extra milk. So a recipe calling for 1 can of evaporated milk and 1 cup water can be replaced with about 2 1/4 cups of milk. If you cannot reduce any liquids then try using 1 cup of milk with 1/2 cup powdered milk to replace 1 can evaporated milk.
Yes, coconut milk can be substituted for cow's milk in baking bread. It adds a subtle coconut flavor and contributes moisture to the dough. However, because coconut milk is thicker than regular milk, you may need to adjust the liquid content slightly or use a lighter version for a better consistency. Overall, it works well in most bread recipes, especially those that complement its flavor.
No. Regular milk contains more than twice the water of evaporated milk, and will likely result in a very sloppy pie. You should be able to use a thick mix of powdered milk, or perhaps even condensed milk, but this will contain sugar.
Yes, half and half can be substituted for milk in a recipe, but it will result in a richer and creamier texture due to its higher fat content.
yes you can
I don't know what soy milk tastes like but people who can't drink milk drink soy milk.Another response:The most commonly available flavors are regular (without added flavor,) regular light, vanilla, vanilla light, chocolate and chocolate light.
chocolate.