Yes. It can last 3-4 months if the liver is repackaged. See Table 5 in Related Links.
yes, but first you have to heat them up to 60'c and the cool them down to -20 too insure freshness
yes it can be frozen but not for much longer than about 2 months
Yes it can, provided it was not previously frozen and thawed.
Yes.
I am pretty sure that you can use fresh or frozen vegetables when following a vegetable beef soup recipe. I always prefer fresh in just about everything, but if you have frozen vegetables, they will work very well.
Seriously? Yeah.
If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%
if frozen, then up to a year if refrigerated then only about 6 days
Beef liver has more iron
i gusse about six weeks riley m age nine
beef liver have small amounts of vitamin D.
Beef liver is not recommended after bypass surgery. The high levels of fat and cholesterol in beef liver contribute to clogging of the arteries.
# Clams # Pork Liver # Oysters # Chicken Liver # Mussels # Beef Liver # Beef # Shrimp # Sardines # Turkey
# Clams # Pork Liver # Oysters # Chicken Liver # Mussels # Beef Liver # Beef # Shrimp # Sardines # Turkey
No. It would depend on the product itself and whether or not it is refrigerated or frozen.