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Wine
Yes, but make sure it is dry.
It can be made with either, but using sherry is more popular and tastes better.
Sherry is a wine that is fortified with brandy. Medium dry sherry is a cooking wine that is used in a variety of recipes.
pH of Red Wine Vinegar is 2.4
Julian Jeffs has written: 'Sherry' -- subject(s): Sherry, Sherry industry, Wine and wine making, History 'Wine & food of Portugal and Madeira'
No
No, vinegar contains no wine and tastes very different than sherry.
I would not recomment it. Sherry is a fortified red wine. You can use vinegar or lemon juice in most recipes calling for white wine.
Jerez, Spain.
No, because sauternes is a sweet white wine, while marsala and sherry are red and can be dry.
Xeres wine is an archaic form of the name for sherry.