yes , it can
The type of pepper used in sriracha sauce is the red jalapeo pepper.
Just stir fry the bell pepper with pepper and sesame seed oil and put it on the fried steak. Also you can find pepper sauce in cook book and magazine for quick cooking or sometimes you can find it at the back label of the pepper sauce can.
! mix of hot sauce , soy sauce, pepper and a dash of salt is delicious!
"sauce piquante", although this traditional term also includes mustard and horseradish sauces, from before the hot pepper was discovered. "sauce au piment rouge" (red pepper sauce) would probably be better for the hot sauces such as habanero sauces.
at the store
cayenne pepper
You can substitute red pepper flakes for hot sauce. You can also use cayenne pepper. How much you use will depend on how hot you like your dishes. 1/4 teaspoon red pepper flakes or cayenne equals approximately eight drops of red pepper sauce.
try adding sugar..
apparently, a mayo-based cheese sauce with cayenne pepper.my suggestion: cheese sauce and cayenne pepper. or habanero pepper if you want something thatll take the wrinkles out of your nutsack and fade your butthair...enjoy!
Ah, black pepper sauce and black bean sauce are both delicious in their own unique ways. Black pepper sauce is made with peppercorns for a spicy kick, while black bean sauce is made with fermented black beans for a rich and savory flavor. Each sauce adds its own special touch to a dish, so feel free to experiment and see which one you enjoy most. Just remember, there are no mistakes in cooking, only happy little accidents.
Wings of a BuffaloChicken wings and several different kinds of sauce, depending on the place, but usually some cayenne pepper, paprika, hot pepper sauce... butter... that sort of thing.
You can't remove the red pepper once you add it, but you can add more liquid or make a little more sauce and add it to the sauce that's too hot.