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no.it sours the custard
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∙ 11y ago
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What are Value added products from custard apple?
jam,juice
Is the pink pineapple a separate species?
It is a genetically-engineered organism - a normal pineapple with added chemicals.
Is egg custard a cake?
No. Egg custard, or custard is made with egg yolks, milk and sugar. It is a pudding, in german or american cuisines. It can be baked into pies, added to cakes or pastries or baked and served as is.
What does flan taste like?
Flan sort of taste like a caramelized pudding or custardFlan is a custard. There is a sweet sauce added. Some add the sauce then the flan is served, others serve the sauce on the side. Plain flan has a light custard flavor. Some people feel the sauce overpowers the custard.
A pineapple drink contains 15 percent pineapple juice how much pineapple juice should be added to 8 quarts of the drink to obtain a mixture containing 50 percent pineapple juice?
5.6 quarts
What is a pineapple chicken?
A pineapple chicken is quickly consumed -they are delicious! It's a chicken, roasted with pineapple slices added (on top) about fifteen minutes before it's done cooking.
What is the recipe for an Alice in Wonderland mixed drink?
It had, in fact, a sort of mixed flavor of cherry tart, custard, pineapple, roast turkey, toffy, and hot buttered toast ;)
How do you make custard using a commercial powder?
Custard powder is primarily cornflour/cornstarch, with added colourings and flavourings. The cornflour thickens the mixture, the colourings and flavourings make it appear to be custard (but since it contains no eggs, the final product does not fulfill the exact definition of custard). Depending on whether it is a powder designed to be added to milk, or water, powdered milk or powdered cream can also be added. To make custard powder, just mix all of your chosen ingredients together. (If the colourings/flavourings are wet, they should be added in a way in which they evenly coat the cornflour, e.g in a "panning" machine, or some form of rotating drum. The cornflour mixture can be "dried" subsequently in a low temperature oven, if necessary).
What is used in pineapples?
i pineapple is a fruit therefore it has been grown like that and nothing is added
How has fruitcake change over the years?
Not too much, but now tropical fruits (such as pineapple) are added.
What is the definition of custards?
Custard is any of a variety of food preparations based on a mixture of milk or cream, and egg yolk. Varieties of custard include creme anglaise, a pouring sauce, to crème pâtissière, a thick pastry cream.
What is another name for soft custard?
Creme brulee - creme means "custard" and brulee translates as "burnt". It has a brittle caramel disk on top, which must be broken through to reach the custard. However, you may also be referring to the "creme caramel", which is a custard with added gelatine (so that it has a jelly-like texture), topped with a runny caramel sauce.
