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What else can I help you with?
Can saltwater be desalted by heating?
Yes. When you boil off the water, the salt stays behind.
Why does saltwater freeze faster then regualar water?
because saltwater has a higher freezing point
What is the freezing point of ice cold saltwater?
The freezing point is 0 degree celcius
Can salt be taken out of saltwater by freezing it?
No but you can make Saltwater edible using the Reverse Osmosis Method.
Can desalted water be drank?
yes
Is the freezing point of saltwater warm or cold than plain water?
colder
Does saltwater or sugar water freeze faster?
Saltwater freezes slower than sugar water because the salt in saltwater lowers the freezing point of the water, requiring it to be at a colder temperature to freeze. Sugar does not have the same effect on the freezing point of water.
What is the freezing point of saltwater with a salt level of 3200 ppm?
The freezing point of saltwater decreases as the salt level increases. With a salt level of 3200 ppm (parts per million), the freezing point of saltwater would be lower than that of pure water, which is 0°C (32°F). The exact freezing point of saltwater with this salt level would depend on the specific composition of the salt mixture.
Does freshwater marsh freeze faster than salt water marsh?
Freshwater marshes typically freeze faster than saltwater marshes due to the lower freezing point of freshwater compared to saltwater. Saltwater marshes have a lower freezing point due to the presence of dissolved salts, which can inhibit the formation of ice.
Does ice melt in cold freshwater or cold saltwater?
Oh, dude, ice melts in cold freshwater because the freezing point of freshwater is 0 degrees Celsius, so when it's in contact with ice, it warms up and melts the ice. In cold saltwater, the freezing point is lower because of the salt, so the ice would actually melt slower. But hey, no need to lose sleep over it, ice is gonna do its thing regardless!
What is the temperature of salt frozen water?
Saltwater has a much lower freezing point (the freezing point is the temperature where something freezes) than freshwater does. And the more salt there is in it, the lower the freezing point gets. So in order to know the exact temperature that it's going to freeze, you have to know just how salty it is. For saltwater that's as saturated as it can possibly get (i.e. there's no way to dissolve any more salt in it no matter how hard you tried), the freezing point is -21.1 degrees Celsius. This is when the saltwater is 23.3% salt (by weight)
Why does saltwater lower the freezing point from 0 degrees Celsius to 21 degrees Celsius?
Saltwater lowers the freezing point because the presence of dissolved salt disrupts the formation of ice crystals, making it harder for water molecules to align and form a solid structure. This leads to a decrease in the freezing point of the solution. The more salt in the water, the greater the disruption and the lower the freezing point.
