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Can someone with diabetes and high cholesterol eat smoked oysters?
Wiki User
∙ 13y ago
Yes. But should they?
Wiki User
∙ 13y ago
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Are smoked oysters cooked?
Yes, smoked oysters are indeed cooked through a smoking process. A cooked oyster will be firm to the touch which means it is safe to eat.
Is the nutritional value of smoked oysters the same as fresh?
No, the value will always be higher in fresh than in smoked.
Can you eat smoked oysters left on the counter for 3 hours?
No that would be stupid and really gross!
Is smoked salmon good for cats?
Smoked oysters are not good for cats. Oysters contain enzymes that may be harmful to a cats digestive system if ingested.
What are the health benefits of canned smoked oysters in cotton seed oil?
Flax Seed oil has a healthy mixture of different fats, mono and poly unsaturated and the oysters themselves have omega-3. All of these fats are essential to a healthy diet. The oysters are also protein rich and can be considered a good source of whole protein and Branched Chain Amino Acids (BCAAs) On a downside the canned smoked oysters are probably heavy on the sodium.
Does smoking meat poultry or fish raise the level of cholesterol in the food smoked?
no, it does not.
Do canned smoked oysters expire?
A can of oysters do expire. Expiration dates or best used by dates are marked on packages to ensure freshness before those dates.
What is the difference between oysters and cherry stone clams?
The difference between oysters and cherry stone clams are that oysters can be eaten raw and cherry stone clams can not. Cherry stone clams have a hard shell. The East Coast clam is of medium size , about 2 to 3 inches across. Oysters can be batter fried, shucked into soups and can be found canned, frozen and smoked.
Is turkey sausage high in cholesterol?
All animal-based foods contain some cholesterol, so yes, turkey has cholesterol. The amount is low compared to red meats, though, and depends on the cut; turkey white meat has less cholesterol than turkey dark meat. Since a substantial amount of the cholesterol is contained in the skin and any fatty tissues, the cholesterol you consume in turkey can be reduced if you remove the skin and fat before eating.
Are smoked oysters good for you?
According to: http://www.napoleon-co.com/products/smoked_oysters/oysters_frame.html "Smoked oysters usually are found to be a light brown color. Occasionally, however, they show a green tinge. This is not a sign of spoilage, but a natural happening due to bad weather. When the rough seas tear and destroy the oyster beds, the oysters sink to the bottom and must feed on the green seaweed. A large amount of the chlorophyll is retained, and the smoking cure will not cover the green. The color does not affect the delicate flavor. It has, however, caused questions of concern from consumers."
Can someone who has never smoked have emphysema?
Yes, smoking is not the ONLY cause of this condition.
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