Botulism has three main forms, infant, foodborne and wound. All forms are serious and should be treated. Stainless steel utensil left in food in the refrigerator is not a cause for botulism.
Yes. Ever hear of Spontaneous generation?
yes
Yes, it can.
Botulism is a specific type of foodborne illness. Improperly canned peas can cause botulism, so - depending how the cooked peas were handled - it could be possible that the spoiled cooked peas could, too.
Not really. Botulism is a specific illness caused by toxins formed by Clostridium botulinum. That bacterium is generally found in the soil.
wat is a fosil
It's highly unlikely, but stop that habit! Also do notleave anything in a tin, but take the remainder out and put into a plastic or glass container and then into the fridge.
I think it's mainly the handles of the utensils that are the problem. If one spoon is left in a pan of something for extended periods, and multiple people touch the spoon, and then the spoon handle accidentally tips into the food, then the food gets contaminated. In restaurants food gets cooked in stainless steel pans all the time. Things like casseroles go straight from the cooling rack to the fridge or freezer in their cooking pans so I can't see how the utensil being stainless steel would be the problem.
You should never eat food out of a can that is dented, swelled, or broken. Botulism is very dangerous and can cause paralysis.
Stainless Steel and PoolsEventually, yes, stainless steel will rust if left in a pool. *Yes - bleach will cause stainless steel to rust and chlorine is found in pools. Ergo, pool water will cause rust on stainless steel items.
Absolutely.
Perhaps. Botulism is specifically caused by the toxin formed by Clostridium botulinum and it normally produces the toxins under anaerobic conditions. But there are a host of other pathogens that could cause illness, too.
The use of salt chlorine generators can cause pin holes and pits in stainless steel.