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the monounsaturated fat in olive oil will add calories to your diet.
No, olive oil is not a starch. Olive oil is a fat or lipid.
Olive oil contains no trans-fat. It is mainly comprised of monounsaturated fatty acids.
olive oil got the best fat .
olive oil
Olive oil.
Olive oil
Extra virgin olive oil is healthier
olive oil is healthier than butter because it has less fat
nope! it actually helps you loose fat! :)
Wooden Cold Pressed Olive Oil Cold pressed olive oil is made when olives are pressed to produce oil without heat or additional chemicals. When cold-pressed, the olive fruit will stay below 50 C (or 122 F). At this temperature or below, the properties of the oil don’t get damaged. This is why, when pressed cold, most of the olive's nutritional value sticks around after turning to oil.
Some spices and herbs are fat soluble, olive oil is a fat. So those herbs and spices will dissolve and diffuse through the oil, enhancing their flavor.