No . A molecule of triglyceride is composed of a molecule of glycerol in ... Triglyceridescannot be efficiently absorbed, and are enzymatically digested by pancreatic lipase into a 2-monoglyceride and 2 Free fatty acids. All of which can be absorbed. Other lipase's hydrolyse a triglyceride into glycerol and 3 fatty acids.
Cholesterol is a type of fat that is not broken down during digestion like other fats. It is absorbed in the small intestine and then transported through the bloodstream to various tissues in the body where it is used.
No, glucose, a simple sugar, does not require digestion and can be directly absorbed by the body through the small intestine into the bloodstream after being broken down from more complex carbohydrates during the digestion process.
Food in grasshoppers is digested in the midgut, where enzymes break down the food into smaller molecules that can be absorbed. The nutrients are then absorbed into the bloodstream through the walls of the midgut and transported to the rest of the body for energy and growth.
Cellulose is a polysaccharide that cannot be digested by humans due to the lack of necessary enzyme, cellulase, in our digestive system. It passes through the gastrointestinal tract intact and provides bulk to aid in digestion and promote overall gut health.
Visible light interacts with an object by either being absorbed, transmitted, or reflected. The color of the object is determined by the wavelengths of light that are reflected off its surface. When light is absorbed, it can cause the object to heat up. Transmitted light passes through the object without being absorbed or reflected.
Minerals such as calcium, iron, and magnesium are absorbed in the gastrointestinal tract without being digested first.
cholesterol
It comes out the other end.
it is said because when digested food gets absorbed it means it is being well not pulled as such but something like that so it can get into the intestines.
Cholesterol is a type of fat that is not broken down during digestion like other fats. It is absorbed in the small intestine and then transported through the bloodstream to various tissues in the body where it is used.
Liquids Such as Water& Vitamins (Medicine)
All food is broken down before digestion.
Water is water. It is already in the right form to be absorbed, no breakup needed.
1. triglycerides 2. glucose 3. starch 4. amino acids
Monosaccharides (such as glucose and fructose), amino acids, fatty acids, vitamins, and minerals can be absorbed without first being digested in the human gastrointestinal tract. These nutrients are small enough to pass through the lining of the small intestine directly into the bloodstream. This process is facilitated by specific transport mechanisms for each type of nutrient. However, larger molecules like disaccharides and proteins require digestion by enzymes before they can be absorbed.
No, glucose, a simple sugar, does not require digestion and can be directly absorbed by the body through the small intestine into the bloodstream after being broken down from more complex carbohydrates during the digestion process.
Glucose and fructose.