No, because oil has a higher boiling point.
Covering water can make it boil faster because it traps the heat and prevents it from escaping, increasing the temperature of the water more quickly.
Covering the pot can make water boil faster because it traps heat and prevents it from escaping, which increases the temperature of the water more quickly.
Putting a lid on the pan makes the water boil quicker because the heat is trapped, less is escaping, so the water's temperature has more time to increase, so it gets more hot and boils faster.
Yes, water is necessary for something to boil. When heated, water molecules gain energy and move more quickly, eventually reaching a point where they turn into steam, which is the boiling point of water.
Covering a pot can make it boil faster because it traps heat and prevents it from escaping, which helps the water reach boiling temperature more quickly.
Water with oil boils faster than plain water because the presence of oil reduces the surface tension of water, allowing bubbles to form more easily. These bubbles help the water heat more quickly and reach its boiling point faster.
I did a science project on how long it takes to boil water by changing variables. One of them was to add canola oil (the same as vegetable) and it ended up boiling almost a minute faster than just plain water!
It takes more heat to boil water than to simply heat water. Unless the water is already at its boiling point.
Yes, you can boil water with a candle by placing a heatproof container of water over the candle's flame. It may take more time compared to using a stove, but it can be done in an emergency or when camping.
Water boils first in lower pressure because at lower pressure, the boiling point of water decreases. This means that water will boil more quickly in lower pressure conditions compared to higher atmospheric pressure where the boiling point of water increases.
Water is more viscous than methylated spirits, and vegetable oils are more viscous than water.
Vegetable oil