yes it can but i wuld perfer to use sweet chocolate
yes you can because their almost the same thing
Yes, though it will make it a little less sweet. But their is always the option of adding sugar.
yes, but cut the amount by 1/4, as the semi sweet IS sweeter than the dark.
Yes, bue be aware that the finished product might turn out a bit more bitter.
Yes, but if the recipe says add sugar, add a whole lot less or none at all.
I prefer semisweet chocolate.
yes, only if the powder is flavored "semisweet."
Semisweet chocolate has sugar in, unsweetened has no sugar.
Semisweet means what it sounds like -- neither sweet nor bitter. Here are some sentences.Use semisweet chocolate in that recipe.The moment was semisweet, and I didn't know whether to smile or cry.I don't like the semisweet taste of that dessert.
1 1/3 cups semi-sweet cho chips
semisweet chocolate cost 2.49$
I don't think so, but Semi-Sweet can.
Yes, but the taste and texture might be different. Don't mess with perfection!
I prefer the semisweet chocolate rather than the milk chocolate.
Semisweet chocolate has more sugar then bittersweet chocolate. Milk chocolate has the most sugar.
Bittersweet chocolate contains more cocoa than sugar. Semisweet chocolate has half as much sugar as cocoa, and is a little sweeter.
Yes