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Yes you can. Your safest bet would be to bring the chili to a high temperature for a couple of minutes, to kill off any bactiera in the meat. And then continuing with simmering.

Another good idea for cooking the meat would be to brown the hamburger first with some onions and garlic if you like, before adding anything else. This releases the most flavour.

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12y ago
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Q: Can you add raw hamburger to chili as it simmers?
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