Roughage (more or less synonymous with dietary fiber) is generally plant based, but it's specifically non-digestible. Since it doesn't break down and get absorbed, it's not going to a good candidate to cause allergic reactions. That said, a food (bean, grain, vegetable) that provides roughage will generally have enough other digestible elements that they can trigger a reaction. For instance, the skin of a tomato is high in fiber/roughage, and that fact won't be what causes an allergic reaction; you might simply be allergic to the other compounds in a tomato. As an analogy, it's kind of like asking if bottles are dangerous to drink from; if they have 100% alcohol in them, then yes. If they contain juice, then no. It's not really about the bottle.
Last point: you could definitely have a bad physical reaction to fiber without it being an allergy per se. For instance, if you're sensitive to it, you could easily get diarrhea.
yes
does peanut have roughage.
It is the beauty of roughage that it has no calories in it. With no calories in the roughage, you have many advantages with roughage. Roughage saves you from cancer of colon. roughage gives you smooth motion every day. It absorbs some fatty acids with them and gives you negative calories, probably.
roughage
Hay is the main source of roughage in a horse's diet.
Eating a lot of roughage will fill you up quickly.
Another name for dietary fibre is roughage
no
Yes. Roughage is in reference to such forage as hay or stockpiled grass.
Course foods that are in fiber stimulate peristalsis. These high-fiber are called roughage.
Roughage covers many different types of fiber. Cellulose is a fiber. Roughage is a dietary fiber, called cellulose that is the part of a plant that cannot be digested by the human digestive system. Roughage retains water and adds bulk to food. Roughage helps correct large intestine disorders and keeps it functioning normally.
If by roughage you mean bushes, trees or grass, no.
False. Meat is not a good source of roughage.