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What else can I help you with?
What are special about a egg shell?
It's all in the shape of the shell.For example, If you squeeze the ends of an egg between the palms of your hands, it won't break. But if you squeeze it in the middlem, then it will pop and crack and make a mess...The shell itself is actually pretty fragile.
How fragile is an egg?
If you apply pressure holding it upright with your palms on the top and bottom its nearly unbreakable but if you put pressure anywhere else it will break easilyA cooking Egg is extremely fragile,The bird egg is also extremely fragile. If you drop them from a high place; or may be not even high at all; they will most likely, break.
What make eggshells so strong?
It's all in the shape of the shell.For example, If you squeeze the ends of an egg between the palms of your hands, it won't break. But if you squeeze it in the middlem, then it will pop and crack and make a mess...The shell itself is actually pretty fragile.
When is MTV in Cancun for spring break 2011?
Mtv will be in Las Vegas at the palms casino this spring break.
What do you think vinegar or salt water will break a egg?
The egg will break in vinegar.
Does an egg break on its own or when you sit on it?
An egg will break if you sit on it or if some kind of force acts upon it...an egg will not just spontaneously break into pieces.
What to do with two egg yoks?
break the egg
What are the difference between palms and lips?
Nothing.
What causes the yoke of an egg to break when cracked open?
Breaking an egg is a physical change not a chemical one.
What speed does an egg break at?
It is not the speed that breaks the egg. Rather, it is the force exerted on the egg due to acceleration when the egg hits some other object. An egg will break at a very low acceleration.
Will the egg break if placed vertical when we even stand on it.?
If you stand on an egg, it will break, regardless of it's position.
Would a raw egg or a cooked egg break faster if you dropped the egg?
A raw egg would break 'faster' but it depeneds on what you mean by faster. If you mean it would break easier then yes, it would be a raw egg. This is because a cooked egg's calcium shell has become harder, thus the term 'hard boiled egg'.
