The melting point of ham is roughly 645 degrees celsius, you need to reach this temperature in order for the meat to melt and allow you to shape it into burgers. be very careful when you do this as the molten ham is hot enough to give you serious burns and while it is a slow flowing viscous liquid it would splatter all over the place if you spilled it!
No you cant because the grease dosent work as good as it does on a grill or a pan, and the oven dosent get hot enough like as well as the grill or pan.
If you place food on uncooked meat you can spread salmonella to the rest of the food. You should cook the meat then add the mashed potatoes.
you can prepare them in the microwave or in the oven. but if u want them mashed, cook them on the stove until they r soft then use the blender to mash them
you cant cook it with butter on it
Until the potatoes are tender check after 1 hour
Ingredients: * 2 cups cook Ground lamb * 1 tablespoon finely chopped Onion * 2 cups Gravy (make a roast the night before and reap more benefits with this recipe) * Salt & Pepper * 2 cups mashed Potatoes (don't let me catch you using instant) * 1/8 teaspoon Paprika * 1 tablespoon Butter Method: Go ahead and preheat your oven to 400 F or 200 C. In a large bowl- combine meat, gravy & chopped onion. Season with Salt & Pepper to taste. Line the bottom of a baking dish with a layer of half of the mashed potatoes. Add meat mixture then cover with remaining potatoes. Dot mashed potato covering with butter. Sprinkle with Salt & Pepper and Paprika. Bake in preheated oven for 30 minutes or until potato topping is browned and the pie is heated thoroughly.
you can cook them in a microwave, or conventional oven, or even on a grille.
Roasting red potatoes works just as well as roasting any other type of potato.
Pierce each potato in several places to prevent them from exploding while baking. Preheat the oven to 400 F, place the potatoes on an oven rack or a baking sheet in the oven, and bake them for about 45 to 60 minutes, until tender when tested with a thin skewer.
Well, some easy meals are like: BBQ Hamburger gravy (burger and gravy on potatoes) Oven bake Spagehetti
You will have several days after peeling the potatoes to cook them, but only if you keep them submerged in water and refridgerated. This isn't recommended for non-commercial uses but many restaurants (even the four star ones) do this ahead of time to save some time, also they have the space and equipment to manage this easily. Remember, the longer you soak the raw potatoes, the more nutrients you lose.
Yes you can cook them. However, you do not want to cook too long. Example of cooking htem includes rice krispie treats and sweet potatoes with marshmallows on top. They can burn easily in the oven.
Easy, just don't. Or possibly borrow a neighbor's oven space for a short while.
i simmer for 30 minutes a pound . let rest then slice serve with mashed potatoes, cabbage and good dijon mustard