The larger the potato, the longer it will take to bake, but the average time is about 30 minutes to an hour at 350 to 400 degrees. Wrapping the potato in foil will allow the heat to stay in the potato better.
i say no it didnt work out for me
yeh you can :) have to boil them first tho, im just looking to see what temperature to fry them on as usually i guess lol
Yes
Low starch content potatoes like red and white potatoes are the softest one to cook
Roasting red potatoes works just as well as roasting any other type of potato.
i had red snapper whole and it was delicious
I always cook cabbage and red potatoes with it.
We cook potatoes as if they are eaten raw they can cause severe stomach upset and cramps.
you cant cook it with butter on it
If Jry bought potatoes, and cooked 1/4th of the potatoes at a time, he had to cook 4 times.
you can cook potatoes by boiling it or you can bake the potatoes. if your baking the potatoes, you boil it for like about five or ten minutes and then bake it
half hour
Red potatoes are the perfect side to almost any dish. I do not usually make things, such as mash potato, from red potatoes, however roasting them with garlic and serving with a meat dish is a great way to enjoy them.
You can make oven roasted potatoes with brown or red potatoes. The red ones have a smoother texture, but the others will certainly be edible!
I would use 40 pounds and cook them cut in halves in 2-3 large pots