Well, it's really hard to eat a live one; they won't stand still for you. It's best to cook it first.
All jokes aside, I assume you are talking about finding a dead lobster and eating it. Lobsters are bottom feeders; they eat dead things that drift to the ocean floor. You shouldn't eat anything you find dead; you don't know what it died from. Lobsters really should be eaten freshly killed. They possess an enzyme that rapidly breaks down their meat after they die, causing the meat to be mushy. While you could eat it, it would not be pleasant.
You can if you are desperate and have no means of cooking it. It is not recommended because lobsters live on the rotting flesh of dead things that fall to the ocean floor including what is discharged from passing ships.
Not really, the "meat" is nearly liquid before cooking and would not be very enjoyable.
if your talking about the shell than no bout other than that yes you can
I think you can, but you must turn it into powder firstly. Perhaps it is a good source of calcium.
yes you can.
Yes, apart from the bones
I'm not sure what you mean... The only way to eat a lobster is to cook it first.
No, lobster is an animal.
the raw bar
No because the lobster has a hard shell
the country, as a rule, does not eat lobster - in as much as a country cannot eat (although I hear that they can consume) but people in the UK do indeed eat lobster and many other forms of marine life.
One can eat lobster in Maine in almost any restaurant as lobster is one of their greatest resources. Some of the best places are Five Islands Lobster Co., Bagaduce Lunch and Waterman's Beach Lobster.
NO'
clammer
only eat the tail.
Raw fish up to lobster work.
Perhaps cooked lobster could keep up to four days in the refrigerator, but it would be best to use within a day or two. How long it lasts will depend upon the quality of the lobster to begin with and the handling.
Humans mostly