No. Unless where it was left out was as cold as a refrigerator, it should be discarded.
If the sealed pan was kept in the refrigerator, it should be OK. If it was left out at room temperature, then it should be discarded.
No. It is not safe.
It shouldn't be left at room temperature. The vacuum packaging sets up a perfect environment for Clostridium botulinum.
Depends on the external temprature, it should be treated the same as an uncooked bacon, the fact that it is vacuum sealed does not mean it will last longer
Yes, just re-warm it.
yes u can it is still freezable
yup, they are fine
No! Cream cheese should not be left out over night. See Related Links.
Steak should not be left at room temperature over two hours. It should be cooked or refrigerated within that period of time.
left click the chicken
Most spaghetti sauces come in a vacuum sealed jars, which preserve the contents for a specific shelf life. However, once you open the jar, all bets are off. Refrigerate any left-over contents of the jar and follow the same rules you would for any "left over" and dispose of it after a few days.The contents are perishable, but resistant to expiration when still sealed from the factory.
It shouldn't. Vacuum sealing can he used in 2 ways to enable you to keep it longer. Firstly, vacuum sealed meat keeps in the refrigerator at least twice as long g as it would in the original packaging. The second way is to freeze it after vacuum sealing it. This way it won't get freezer burn. When thawing it, it should left to thaw in the fridge overnight or over a day or 2. If it stinks thst probably means that it wasn't frozen fresh but was left too long until frozen. However many numbers of days left before expiration before you freeze it will be the same number of days until expiration after its removed from the freezer so it's important to freeze meat as fresh as possible.