The better question is why would you? Assuming this is a whole uncooked potato then just cut the moldy/mushy part off and cook how you wish. If it's a cooked potato then it's time to throw it out.
It will probably have no effect at all. Most common vegetable molds are not toxic to humans.
In the worst case, it might cause an upset stomach, vomiting, or diarrhea depending on the type of mold, and the individual's sensitivity to it.
If, when you peel the potato the flesh under the skin/mold is sound and white then this is OK to eat. If the potato is grey/brown on the inside then it is not OK to eat.
Assume it is not safe to eat anything mouldy. Just expect to be ill if you do
I would not recommend it.
why would you ask that you saddo.
Actually most of the antioxidants are in the skin. As long as there is no mold and you clean off the skin, it should be perfectly healthy to eat.
potato blight are potato mold,potato disease,potato mildew and potato murrain.
water mold
No once it has mold on it, it's bad. Even is the mold is picked off, there is still bacteria in the food. So if you eat it you will get sick.
Yes, the green stuff is natural--just don't eat the green part, the rest is fine. (alternate answer) Potato skin often has a greenish tinge because it is the root of a plant which grows green leaves for photosynthesis. Don't eat green mold, but in most cases, the green in the potato skin is just chlorophyll, and is perfectly safe to eat.
they eat dog poo
what does mold eat or live on?
CAn you eat a decrative potato plants potato?
let spiders into it and they will eat dust.
No.
Yes, 10-day-old cheese should be safe to eat. If it has mold, you may be able to cut the mold off and the rest of the cheese should be okay.
the potato is good to eat