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NO! Ground beef is a high risk food for E. coli, Salmonella and other pathogens; it should always be kept in the refrigerator, including during thawing if it was frozen, to reduce the risk of bacterial infections.

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12y ago
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15y ago

Definitely no. Never eat anything that has been cooked or raw that has been left out on the counter for more than 2 hours.

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14y ago

Ground beef will definitely spoil if you don't put it in the fridge. Separate it into smaller amounts and leave space around it so the meat can cool.

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13y ago

Depends on the ambient temperature of the room- the warmer it is the more likely it will spoil.

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Q: Can you eat raw ground beef left out overnight?
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