No all recipes require that you cream the butter and sugar together. Just be sure to mix the ingredients thoroughly before dropping batter onto baking sheet (or whatever you are using). Creaming butter is required for some recipes, but personally, I never do it! ;)
cookies 'n cream ice cream
Cookies 'N Cream Ice Cream
I bet the macoroni & cheese & the peanut butter ice cream has more sugar but it sounds better so eat that one instead! lol
Sugar Flour Eggs butter Salt
No, sugar cookies and shortbread cookies are not the same. Shortbread cookies have more butter than sugar cookies and do not have eggs or a leavening agent (such as baking powder) in them.
Best to use softened butter (room temperature). That will be plenty soft enough. If you use melted butter (example for cookies, etc.) your batter will spread too much in the initial cooking and baked cookies will be paper thin and hard as a rock!Melted butter is also hot, and can curdle milk if mixed. Not good.
Basically normal sweet cream milk would be suitable...
Most. Butter (or other fat) is a major ingredient in most cookies.
It's really you and only your decision/choice..but I mean sugar cookies are a little messier so maybe butter cookies are more likely recommended
no no no
Ice cream, cookies, and cake are all deserts and have a lot of sugar.
sugar cookies,