No for the ones in the bag and yes for the ones in the aluminum pan but you can bake the latter frozen also just bake them longer than directed both have directions on package
no. not possible. sorry. No one wants to eat Shubert anyway...go 2 bakers delight.
yes you can. after you make the sausage rolls they will last 3 months in freezer. Make sure and wrap them tightly.
It is generally not recommended to re-freeze anything that has been thawed out.
It is best not to re freeze thawed food. However if you cook the thawed rhubarb first, and allow it to cool you can then freeze the cooked rhubarb.
This link has what you are looking for.
You can, but rice does not freeze well. Becomes soggy when thawed.
Thawed meaning that Deep Freeze software is installed but is not active.
You should never refreeze a thawed smoked turkey. However, once you cook a thawed turkey, you can freeze the meat.
Yes, you can safely freeze tomatoes. Their texture will be different when thawed, but they will be perfectly usable.
You could, but lettuce is limp and soggy when thawed.
You shouldn't freeze squash raw. When thawed, they will be very mushy. You can cook them in certain recipes and then freeze.
Yes, you can safely freeze radish, but it may be different in texture and somewhat shriveled when thawed.
No foods should be refrozen after they have thawed.
If the food has been thawed under refrigeration and has not started to spoil, food can be safely refrozen. Partially thawed can be refrozen, too. But the extra freeze-thaw cycle will cause degradation of quality. It might be better to cook the food, then freeze it.