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Yes you can. From my experience it keeps well for up to six weeks.

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12y ago
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9y ago

Yes, you can freeze breaded chicken before cooking it.

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9y ago

Yes, you can freeze breaded uncooked chicken, unless it has already been frozen and thawed. If so, you need to cook it and then freeze it.

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13y ago

yes you can

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Q: Can you freeze chicken that has been breaded but not cooked?
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Related questions

Can you freeze a frozen chicken which has been cooked?

I would not advise it!


What are chicken nuggets made of besides chicken?

Just chicken. Nothing else. They're made from mechanically processed chicken parts that have been cleansed with chemicals like ammonia, then flavored with additives and ingredients meant to improve texture, then they are breaded and frozen until they are cooked.


Can you freeze a beef joint been cooked in oven?

Yes, you can freeze a cooked beef joint.


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Yes, you can safely freeze ham after it has been cooked. After thawing the same frozen cooked ham, it is unsafe to freeze it again.


What is cold chicken?

It is previously cooked chicken that has been cooled.


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Yes, you can safely freeze cooked fish.


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Can you cook chicken after it as been frozen after been cooked?

1. it depends!2. when you kill an animal such as a chicken, they have to be frozen or eaten less than two hours because if not you will be eating bad meat or the chicken will give you a bad stomach etc.SO... HERE IS THE ANSWER TO YOUR QUESTION; YOU CAN KEEP IT UP TO 1 WEEK! IF YOU KEEP IT MORE THAN 1 WEEK ITS OK BUT NOT AT LEAST 2 WEEKS OR 1 WEEK AND 4 DAYS!~HOPE THIS HELPED! :)


Can you eat cold chicken salad after it's cooked?

As long as the chicken has been cooked, cold chicken salad is perfectly safe to eat. Make sure it's stored in a refrigerator, and don't eat it after a week from the time the chicken was cooked.


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If you've been keeping it in the refrigerator for four days, I wouldn't, no. Anything cooked that you wish to freeze for later use should be frozen that day.


What happens if you Freeze then thaw then freeze chicken?

The advice that is often repeated is that refreezing thawed meat is dangerous. This is not completely true. If the meat was thawed properly in the refrigerator, it is perfectly safe to refreeze. If it was thawed on the counter top or by other means, it should be cooked before freezing. Chicken that has been refrozen might suffer in quality - specifically in loss of moisture content, leading to a drier meat.